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Chocolate Crusted Banana Cream Pie
by Kristy Ahn (Age: 19)
copyright 05-23-2005


Age Rating: 13 to 127

 
Yield: Serves 6

Ingredients:

Ripe Bananas, mashed ¾ cup
Cream cheese, room temp 1/1/2(8ounce)
Sour cream, thick ¼ cup
Vanilla extract 1tsp
Almonds 2 tbsp
Dough crust can be bought at shop rite

Procedure:

1) In a double boiler or a stainless steel bowl on top of a pot half filled with water melt the chocolate chips.

2) When melted add 2tbsp of almonds and mix off the heat.

3) Pour this mixture and press to form a layer around the dough crust.

4) With an electric mixer beat the mashed bananas w/ the cream cheese in a bowl.

5) With a rubber spatula fold in the sour cream and vanilla extract.

6) Spread this mixture on to the chocolate almond crust.

7) Store in the fridge overnight and serve immediately.

*I promise that if you make it right, it would be one of best pies you have ever tasted. I give you my word as a culinary arts student.

It happens that it's not very sweet so elders like it as much as teens. It's best to eat this recipe at spring or summer time

(Look for Sun-dried tomato Pesto Great for topping or dipping)




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Comments on this Article/Poem:
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04-09-2008 Rebekah Schultz    

I just wondered ... how much of the chocolate chips are we supposed to melt (it's not listed in the ingredients)?
12-02-2007 Lauren T.    

mmmmmmm.... Sounds great!
I'm an aspiring chef so I've started to look at some recipes!
I might want to try to make this....
Only problem is, I've never made a pie!
xD
Keep coming out with these great sounding dishes!
03-08-2006 Alma H.    

Just the name of the pie makes my mind scream 'Must have!" It sounds, and looks great. I should make it sometime.
07-05-2005 Jennifer Simpliciano    

Oh my word that sounds absolutely delicious!! I need to try this some time.
05-29-2005 Anthony Lane Stahlhut    

I love banana cream pie and I'm going to give this a try! Thanks, Anthony
Visitor Reads: 827
Total Reads: 849
Comments: 5

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