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Scalloped Pineapple
by Nancy Pawley
copyright 08-28-2002


Age Rating: 7 to 127

  Scalloped Pineapple
Picture Credits:

Sinfully sweet and rich.

2 sticks melted margarine
3 large eggs, beaten well
1/2 c. white sugar
3/4 c. light brown sugar
1/2 c. whole milk
1 lg. can pineapple chunks, drained
8 slices white bread, trimmed and cubed

Mix everything together, adding pineapple and bread cubes last. Pour in baking dish and bake 30 minutes at 350 degrees.

I like to serve this with vanilla ice cream.


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